Editing…

or Cancel

Welcome, food lover!

Forkd.com is the easiest way for you to save your recipes online and share them with the world!
If you sign up you'll be able to bookmark this recipe, rate it, comment on it or even change it.

x

Armenian Nutmeg Cake

  • Send to Group
  • Add to Set
  • Print
Prep time Cook time Difficulty Views Rated (0) Recipe #
10m 30m 1-Piece of cake 139
Not tried yet
0
1305
Added by Hawthorne on 8 May 2009 (0 descendants)

Description (Some HTML is OK)

This tray-bake is delicious, and always keeps people guessing as to the main flavour. It will keep for a couple of days in an airtight container, or will freeze.


Ingredients

Makes 18 servings

  • 10 oz plain flour
  • 1 lb dark brown sugar
  • 1 tsp baking powder
  • pinch salt
  • 1 tsp nutmeg
  • 4 oz butter
  • 1 egg
  • 250ml milk
  • ½ tsp bicarbonate of soda (baking soda)
  • couple of handfuls of walnut pieces

Preparation (Some HTML is OK)

Preheat oven to 180C

Mix the sugar, flour, nutmeg and baking powder, then rub in the butter. Press half into the bottom of a greased baking tin / tray (works in anything from 9x9" to 9x13" - just need to vary the baking time). Beat together the milk, bicarbonate and egg, then stir into the other half of the mix, pour into the pan.

Scatter over the walnuts and bake - anything from 25 mins for a large pan to 45+ for a 9x9 - until a toothpick comes out clean.

Cool and slice

Blogged at Optional. Fill in if you've blogged this recipe elsewhere and would like to link to it.

(the name of your blog, not the recipe) (the web address of the actual recipe)

Editing…

or Cancel

Comments (1)

  • avelin02 said on 08 May 2009:

    Hello, Nice to meet you, how is everything, hope all is well with you. My name is Madam Avelin Regato, I found your contact after reading your profile I picked interest to contact you. I've something very important which I would love to share with you privately, therefore, would advise you to kindly write me back on: (avelin1905@hotmail.fr) so that I'll give you details. Waiting anxiously for your anticipated corporation, Yours, Madam Avelin Email me on: avelin1905@hotmail.fr



Back to top


Tags [?]

or Cancel

Double click words or drag-select to add tags.

Close

Sets – this is part of

Coming soon!

Groups – this belongs to

Coming soon!

Attribution [?]

[Help with licensing / privacy]

Public recipe

Photos by Hawthorne (0)