or Cancel

Blackberry Vodka

  • Send to Group
  • Add to Set
  • Print
Prep time Cook time Difficulty Views Rated (0) Recipe #
n/a n/a 1-Piece of cake 5655
Not tried yet
Added by tim on 29 October 2007 (0 descendants)

Description (Some HTML is OK)

Blackberry vodka


Makes 20 servings

  • 400-500g blackberries (other soft fruit can also be used)
  • 150-200g sugar
  • 700ml vodka (preferably stronger than 40% alcohol by volume)

Preparation (Some HTML is OK)

Freeze the blackberries for at least 8 hours.
Add the sugar and frozen blackberries to a 1 litre wide necked bottle or jar.
Add enough vodka to make it up to 1 litre, or to fill your container.
Shake daily for 2 weeks, then at least once a week for another 4 weeks.
Strain and press the blackberries through a sieve, or use a juicer.
Filter the liquid.

Blogged at Optional. Fill in if you've blogged this recipe elsewhere and would like to link to it.

(the name of your blog, not the recipe) (the web address of the actual recipe)


or Cancel

Comments (0)

Back to top

Tags [?]

or Cancel

Double click words or drag-select to add tags.


Sets – this is part of

Coming soon!

Groups – this belongs to

Coming soon!

Attribution [?]

[Help with licensing / privacy]

Public recipe

Photos by tim (0)