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This is a really quick salad, great as a meal or as a starter.
Ingredients
Makes 6 servings
- 1 head of butter lettuce (ripped into small pieces)
- 2 yellow tomatoes (diced)
- 2 red tomatoes (diced)
- 2 orange tomatoes (diced)
- 1 small round of goats cheese
- 1 french stick
- 1 clove of garlic
- olive oil
- balsamic vinegar
Preparation
Cut the clove of garlic in half and cut your french stick into small rounds. Rub the clove of garlic over each piece of bread and then brush each piece with olive oil (make sure you do both sides). Place the bread on a cookie tray and place under the broiler until the bread is brown, flip and repeat on the other side.
Place all of the ingredients into a large bowl, crumble in the goats cheese, drizzle with olive oil and balsamic vinegar and serve.
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