Editing…

or Cancel

Welcome, food lover!

Forkd.com is the easiest way for you to save your recipes online and share them with the world!
If you sign up you'll be able to bookmark this recipe, rate it, comment on it or even change it.

x

Jewish Apple Cake

  • Send to Group
  • Add to Set
  • Print
Prep time Cook time Difficulty Views Rated (0) Recipe #
30m 1h 45m 1-Piece of cake 568
Not tried yet
0
1484
Added by stuart and jen on 15 November 2009
Cindyrela forked this on 14 November 2012 (1 descendant)

Description (Some HTML is OK)

Came across this recipe on a Facebook website called Forgotten Bookmarks ...
http://www.handwrittenrecipes.com/2009/10/jewish-apple-cake.html
It reminds me of the cakes my Gran used to make ... seriously good for the soul!


Ingredients

Makes 8 servings

  • 4 large apples
  • 5 tbs sugar
  • 3 tsp cinnamon
  • --- let stand
  • 3 cups plain flour
  • 3 tsp baking powder
  • ½ tsp salt
  • --- sift together
  • 4 eggs
  • 2.5 tsp Vanilla Essence
  • 1 cup extra virgin olive oil
  • ¼ cup orange juice
  • 2.5 cups sugar
  • --- mix well

Preparation (Some HTML is OK)

1. Peel and slice apples - add the sugar & cinnamon

2. Make cake mixture - add dry sifted ingredients. Mix well with wooden spoon.

3. Grease ring-pan. Arrange cake mixture and apples in layers, ending in cake mix (cover last layer well or apples will burn).

4. Bake for 1 & 3/4 hours at 350F or 180C until knife comes out clean.

Note: Cake tastes better after 2 days

Blogged at Optional. Fill in if you've blogged this recipe elsewhere and would like to link to it.

(the name of your blog, not the recipe) (the web address of the actual recipe)

Editing…

or Cancel

Comments (0)



Back to top


Tags [?]

or Cancel

Double click words or drag-select to add tags.

Close

Sets – this is part of

Coming soon!

Groups – this belongs to

Coming soon!

Attribution [?]

[Help with licensing / privacy]

Public recipe

Photos by stuart and jen (1)

Always makes your house smell nice!View on Flickr