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Tasty Vegetable concoction!

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Prep time Cook time Difficulty Views Rated (0) Recipe #
10m 15m 1-Piece of cake 92
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Added by felicity26 on 19 June 2010 (0 descendants)

Description (Some HTML is OK)

Easy, healthy and delicious combination of onion, red pepper and lentils. Perfect for lunchtime!


Makes 1 serving

  • 1 onion
  • 1 clove of garlic
  • 1 red pepper
  • 1 tbsp tomato puree
  • 1 tbsp olive oil
  • 200ml hot vegetable stock
  • Handful of red lentils
  • Wedge of halloumi cheese (optional)

Preparation (Some HTML is OK)

1. Finely chop the garlic
2. Chop the onion and red pepper into smallish chunks
3. Heat a small sauce pan and add the olive oil, garlic and onion
4. Cook until onion is slightly softened and add the red pepper
5. After 3-5 mins add the hot vegetable stock, lentils and tomato puree
6. Turn the heat down to low-medium and cook for 10 minutes, stirring often to prevent sticking
7. Serve with a wedge of halloumi cheese either raw or lightly grilled

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Photos by felicity26 (1)