- Showing everyone's recipes (3)
Asian salad
(1)
by
Jared
This recipe is great for picnics or any event that you have to prepare something the day before. Just make sure you keep it nice and cold. I personally don't like left over chicken, so you might want to do the chicken the day of serving...it'll be less rubbery.
Added on 24 October 2007
- Serves 4
- Prep: 15m
- Cook: 30m
- Difficulty: 2-Pretty easy
- 0 Comments
- 14 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Pad Thai
(1)
by
Jared
This recipe is all about preparation. A classic Thai dish, and there are a hundred variations on a theme. Ours is based on a mixture of a version a friend gave us from her cooking course in Thailand and from the amazing recipe book Hot Sour Salty Sweet. Although it's street food and it's supposed to...
Added on 24 November 2007
- Serves 4
- Prep: 30m
- Cook: 15m
- Difficulty: 3-Medium
- 2 Comments
- 906 Views
- 4 Forks
- 4 Descendants
-
Rated
by 1 person
Deep Fried Banana
(1)
by
Tora
Also known as "Pisang Goreng" is known from Indonesia and from the Malay and is cooked differently throughout the world. one of the differences is for example that the Malay do not use egg in their batter. This sweet and delicious dessert treat is excellent with ice cream and a bit of chocolate. It'...
Added on 20 March 2008
- Serves 8
- Prep: 10m
- Cook: 20m
- Difficulty: 4-Domestic God(dess)
- 0 Comments
- 39 Views
- 3 Forks
- 3 Descendants
- Not tried yet
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Definition of asian
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chark
Angelihelen
Claire D
