- Showing everyone's recipes (18)
Leek and Bacon Risotto
(1)
by
Row
Added on 21 September 2011
- Serves 4
- Prep: 5m
- Cook: 45m
- Difficulty: 1-Piece of cake
- 0 Comments
- 20 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Bacon and Egg Houses
(2)
by
Row
Stolen from Adrian who stole it from somewhere else.
Added on 14 March 2011
- Serves 4
- Prep: 5m
- Cook: 30m
- Difficulty: Unknown
- 1 Comment
- 37 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Egg and Bacon Salad
(1)
by
Row
Quick and easy.
Added on 5 October 2010
- Serves 2
- Prep: 5m
- Cook: 5m
- Difficulty: 1-Piece of cake
- 0 Comments
- 23 Views
- 1 Fork
- 1 Descendant
-
Rated
by 1 person
New Potato Salad
(1)
by
Row
A Hugh F-W recipe, taken from his column in the Guardian on Saturday. I made this with chives and parsley from our herb box and it was absolutely delicious.
Added on 18 May 2010
- Serves 4
- Prep: 5m
- Cook: 20m
- Difficulty: 1-Piece of cake
- 0 Comments
- 28 Views
- 2 Forks
- 2 Descendants
-
Rated by 3 people
Fettucine Carbonara
(1)
by
KatieB
Authentic Fettucine Carbonara - no cream, please! This is easy weekday supper food. It has a reputation for being heavy and unhealthy, but it's just a piece or two of bacon with an egg , some pasta, and a handful of parmesan. So it's not steamed broccoli, but it's a heck of a lot better for you than...
Added on 27 April 2010
- Serves 1
- Prep: 5m
- Cook: 30m
- Difficulty: 1-Piece of cake
- 2 Comments
- 96 Views
- 4 Forks
- 5 Descendants
-
Rated by 2 people
Baked Potato Soup
(1)
by
Recipe Guru
This is a delicious and hearty Baked Potato Soup recipe the entire family will love.
Added on 30 November 2009
- Serves 4
- Prep: 20m
- Cook: 1h
- Difficulty: 2-Pretty easy
- 0 Comments
- 80 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Calf's Liver a l'anglaise
(1)
by
stuart and jen
Quick and easy way to convert doubters to offal ... Accompanied by a Bloody Mary for an ideal Sunday brunch!
Added on 17 May 2009
- Serves 2
- Prep: 5m
- Cook: 10m
- Difficulty: 1-Piece of cake
- 0 Comments
- 412 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Picnic plait
(2)
by
claire
I was quite proud of this: it looks really fancy. Made it for a hangover and we ate it warm. A bit like pizza in a plait. But I believe its supposed to be eaten cold while out on a fancy picnic. (you do need a bread maker)
Added on 19 March 2009
- Serves 4
- Prep: 15m
- Cook: 30m
- Difficulty: 3-Medium
- 0 Comments
- 148 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Beef Bourguignon
(2)
by
stuart and jen
You don't need an expensive cut for this classic casserole - chuck or braising steak is best. Marinate the beef for at least 2 hours, ideally overnight for best flavour and tenderness
Added on 25 January 2009
- Serves 4
- Prep: 45m
- Cook: 2h 45m
- Difficulty: 2-Pretty easy
- 0 Comments
- 243 Views
- 2 Forks
- 2 Descendants
- Not tried yet
Bacon and Lentil Soup
(2)
by
iphigenie
Forked and changed Bacon and Lentil Soup: "added alternate ingredient"
Filling and warming farmhouse soup, perfect for winter. Blend it even more and it makes perfect baby food too - but don't let that put you off.
Forked on 31 October 2008 and since changed
- Serves 4
- Prep: 10m
- Cook: 45m
- Difficulty: 1-Piece of cake
- 1 Comment
- 252 Views
- 2 Forks
- 2 Descendants
- Not tried yet
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