curry +

  • Showing everyone's recipes (53)

Peranakan Chicken Curry (1) by Row

Taken from Madhur Jaffrey's Curry Bible, the flavours in this curry are a mixture of Chinese, Malay and Indian.

Added on 23 February 2010

  • Serves 4
  • Prep: n/a
  • Cook: 1h
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 181 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Sumatran Lamb Curry (1) by Row

Taken from Madhur Jaffrey's Curry Bible, this is an excellent curry which isn't massively hot.

Added on 23 February 2010

  • Serves 4
  • Prep: 30m
  • Cook: 1h 30m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 469 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Leftover turkey curry (5) by winjer

We've had this a few times at christmas, to use up the leftovers. Good enough to make it worth cooking a bigger xmas turkey I think. Today we didn't have either fresh turkey stock or Madras curry paste, as called for in the recipe. For the stock, I used Knorr Stockpot Chicken jelly pot things o...

Added on 27 December 2009

Simple cucumber raita by mrben

A *really* simple cucumber raita: the perfect, soothing accompaniment to any curry. I prefer this simple recipe to any with spices or seasoning. Partly because I always forget to make the raita until I'm serving the curry! This can be made in under a minute.

Added on 15 November 2009

Aubergine (eggplant) curry (4) by claire

A sublime curry, great for veggies.

Added on 7 November 2009

Aromatic Chicken Curry (5) by Hawthorne

Forked and changed Aromatic Chicken Curry: "Changed to chicken thighs, added palm sugar to tomato sauce. Reduced heat to make it more child frie..."

My favourite of all my curry recipes. This one is beautifully balanced; not too hot with some beautiful flavours. If my wife's opinion counts for anything this is the one you should cook! The beaut...

Forked on 24 October 2009 and since changed

  • Serves 4
  • Prep: 30m
  • Cook: 1h
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 62 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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Spinach and pea Daal (4) by claire

Forked and changed Red Lentil Daal: "more of a main dish"

a fantastically tasty and easy meal for curry lovers

Forked on 21 May 2009 and since changed

  • Serves 4
  • Prep: 10m
  • Cook: 30m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 86 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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Fish Curry (2) by stuart and jen

Spicy and healthy curry in a hurry ...

Added on 3 December 2008

  • Serves 4
  • Prep: 10m
  • Cook: 20m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 109 Views
  • 2 Forks
  • 2 Descendants
  • Not tried yet

Spinach and Pea Rice (2) by iphigenie

Forked and changed Spinach and Pea Rice: "added some ingredients to make it less dry and more suited as a main"

A rich rice dish. Perfect with a simple main dish; also makes a fantastic veggie one pot if you're looking for something quick and healthy (and low GI). If you've got frozen spinach and frozen peas ...

Forked on 17 November 2008 and since changed

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Vegetable curry (1) by claire

A simple veg curry that I make even simpler by using frozen veg from a packet! A pre-prepared Madras type curry powder would also work well instead of all the individual spices.

Added on 23 July 2008

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