freezable +

  • Showing everyone's recipes (12)

Fiorentina pizza (1) by claire

This is pizza as authentic as I can make it. Proper dough (made in a bread machine or kneaded by hand), garlicky tomato sauce and for the fiorentina bit: spinach and an egg cracked over the pizza just before going in the oven. This makes 4 individual pizzas (about 8" each)

Added on 24 January 2010

that thing you made with the leftover veg... you know. by ed

something to make with the dregs of the veg drawer. leave out the butter to make it vegan.

Added on 5 January 2010

  • Serves 2
  • Prep: 5m
  • Cook: 15m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 14 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Smoked Haddock and Grilled Goat's Cheese on Herby Risotto (2) by Row

Its the risotto that's the star of this recipe imo - you could easily use this with some grilled chicken rather than the fish/goat's cheese combo.

Added on 10 December 2009

  • Serves 4
  • Prep: 10m
  • Cook: 45m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 20 Views
  • 1 Fork
  • 2 Descendants
  • Not tried yet

Banana cake by growdigital

Added on 10 December 2009

  • Serves 0
  • Prep: n/a
  • Cook: n/a
  • Difficulty: Unknown
  • 0 Comments
  • 10 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Turkey & Pepper Burgers (1) by stuart and jen

Burgers with a sweet peppery flavour ... simple, quick and tasty!

Added on 16 April 2009

  • Serves 4
  • Prep: 15m
  • Cook: 10m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 27 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Minted pea soup by Mark

Ripped off from Mark Hix - this is the best pea soup recipe I've found to date.

Added on 23 February 2009

  • Serves 0
  • Prep: 5m
  • Cook: 30m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 223 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Baked courgettes with pecorino (1) by Jared

I love baked veg of all types, and this dish is so quick and easy it's often on our menu.

Added on 12 February 2009

  • Serves 2
  • Prep: 5m
  • Cook: 20m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 114 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Camp stew by pam

Camping food has to be simple, preferably one pot, and if possible made with ingredients that don't need refrigerating. Haute Cuisine it is not, but warming it is.

Added on 22 July 2008

  • Serves 0
  • Prep: n/a
  • Cook: n/a
  • Difficulty: Unknown
  • 0 Comments
  • 72 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Potato Leek Soup by kaitlyn

Simple, hearty potato leek soup. Delicious served with some crusty garlic bread!

Added on 9 April 2008

  • Serves 0
  • Prep: 10m
  • Cook: 30m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 57 Views
  • 6 Forks
  • 6 Descendants
  • Not tried yet

`Mpepata di Cozze by Riccardo

A mussels in lemon dish found all over southern Italy

Added on 31 March 2008

  • Serves 0
  • Prep: n/a
  • Cook: n/a
  • Difficulty: Unknown
  • 0 Comments
  • 2 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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