- Showing everyone's recipes (31)
Spinach and pea Daal
(4)
by
claire
Forked and changed Red Lentil Daal: "more of a main dish"
a fantastically tasty and easy meal for curry lovers
Forked on 21 May 2009 and since changed
- Serves 4
- Prep: 10m
- Cook: 30m
- Difficulty: 2-Pretty easy
- 0 Comments
- 72 Views
- 0 Forks
- 0 Descendants
- Not tried yet
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Salmon Fishcakes
(1)
by
stuart and jen
Unlike many fishcakes these don't include potato or breadcrumbs, making them lighter and fresher. You can adjust the chilli content to your liking.
Added on 17 May 2009
- Serves 4
- Prep: 10m
- Cook: 5m
- Difficulty: 2-Pretty easy
- 0 Comments
- 441 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Sticky Onion Chicken
(1)
by
stuart and jen
Tender moist chicken with a gentle warmth of chilli & ginger. Leave the chicken to marinate for an hour ... or overnight in the fridge for maximum flavour!
Added on 16 April 2009
- Serves 4
- Prep: 1h 15m
- Cook: 30m
- Difficulty: 2-Pretty easy
- 0 Comments
- 88 Views
- 2 Forks
- 3 Descendants
- Not tried yet
Sweet Soy Pork Hocks
(4)
by
stuart and jen
This is simple stuff. As basic as a stir fry - the difference is in the cooking time, not the preparation time. A few hours in the oven brings rich rewards. Dig out your largest casserole dish before proceeding ...
Added on 25 March 2009
- Serves 4
- Prep: 15m
- Cook: 4h
- Difficulty: 1-Piece of cake
- 0 Comments
- 659 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Oven baked tandoori salmon
(1)
by
claire
Tasty salmon
Added on 13 March 2009
- Serves 2
- Prep: 5m
- Cook: 20m
- Difficulty: 1-Piece of cake
- 3 Comments
- 4091 Views
- 4 Forks
- 4 Descendants
-
Rated
by 3 people
lunch today (prawns + stirfry)
(2)
by
itwasntandy
I don't do recipes really.. at least I can't follow them, so apologies if my instructions a little unclear. all I know is it tasted good.. it was just made up from what I had lying around, feel free to substitute some ingredients for others, or add extra stuff in... chances are it'll work really we...
Added on 15 June 2008
- Serves 2
- Prep: 20m
- Cook: 10m
- Difficulty: 1-Piece of cake
- 0 Comments
- 57 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Chinese barbeque marinade
by
Kyrea
Play around with these ingredients - I regularly use variations of this on both pork and chicken. The longer you leave the meat in, the tastier it gets, and the more tender the meat - great with summer salads, or with rice and stir-fry vegetables in winter.
Added on 9 June 2008
- Serves 0
- Prep: 5m
- Cook: n/a
- Difficulty: 1-Piece of cake
- 0 Comments
- 1666 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Ginger biscuits or Gingerbread men
(1)
by
claire
A great recipe to make with the kids as there's lots of creative dough cutting to do. A great way to make some authentic gingerbread men. Dead easy and tasty too. You'll need the right shaped cutter and some creative decorations if you're making gingerbread men (we didn't, so biscuits it was)
Added on 26 May 2008
- Serves 8
- Prep: 30m
- Cook: 10m
- Difficulty: 2-Pretty easy
- 0 Comments
- 1405 Views
- 2 Forks
- 2 Descendants
- Not tried yet
Thai Soup with Pork Balls
(3)
by
forkstar
A hearty Oriental noodle soup with spicy (or not, depending on how you like them) pork and coriander meatballs.
Added on 7 April 2008
- Serves 3
- Prep: 15m
- Cook: 20m
- Difficulty: 2-Pretty easy
- 0 Comments
- 1281 Views
- 2 Forks
- 2 Descendants
- Not tried yet
Chicken Rogan
(3)
by
offmessage
Forked and changed Lamb Rogan Josh: "Used the same fantastic spice paste to make a chicken curry for two"
A beautiful aromatic curry, using the spice paste mix from Waldo's lovely Lamb Rogan Josh.
Forked on 29 March 2008 and since changed
- Serves 2
- Prep: 45m
- Cook: 1h 15m
- Difficulty: 3-Medium
- 1 Comment
- 581 Views
- 5 Forks
- 5 Descendants
-
Rated by 3 people
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