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Strawberries in syrup (1) by claire

If you have fresh strawberries that are very ripe and about to turn this is a good way to treat them and they will then last a few days in the fridge. The natural juice that comes out of the strawberries is absolutely gorgeous. Got it from River Cottage where it was called macerated strawberries, wh...

Added on 6 July 2009

  • Serves 4
  • Prep: 5m
  • Cook: n/a
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 271 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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