- Showing everyone's recipes (17)
Tiramisu
(1)
by
mrben
The is an amazing tiramisu recipe adapted from my brother's Italian friend.
Added on 25 August 2010
- Serves 8
- Prep: 1h 30m
- Cook: n/a
- Difficulty: 3-Medium
- 0 Comments
- 19 Views
- 1 Fork
- 1 Descendant
- Not tried yet
Asian Kedgeree
(2)
by
Row
Taken from a Nigella recipe, this is a new slant on the old fashioned breakfast kedgeree, using salmon and different spices to those normally used.
Added on 16 January 2010
- Serves 4
- Prep: 5m
- Cook: 45m
- Difficulty: 2-Pretty easy
- 0 Comments
- 5 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Traditional chocolate brownies
(2)
by
claire
Sometimes simplest is the best
Added on 30 August 2009
- Serves 8
- Prep: 10m
- Cook: 30m
- Difficulty: 1-Piece of cake
- 1 Comment
- 37 Views
- 1 Fork
- 1 Descendant
- Not tried yet
Skillet Lasagna
by
avh4
Added on 7 July 2009
- Serves 0
- Prep: n/a
- Cook: 15m
- Difficulty: 2-Pretty easy
- 0 Comments
- 16 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Asian-inspired slaw
(1)
by
Hawthorne
This refreshing slaw is much lighter than the traditional mayonnaise-based coleslaws. It makes a great side dish to grilled meats, and goes down a treat at barbecues.
Added on 15 May 2009
- Serves 6
- Prep: 10m
- Cook: 5m
- Difficulty: 1-Piece of cake
- 0 Comments
- 26 Views
- 1 Fork
- 1 Descendant
- Not tried yet
Mom's Spice Cake
(1)
by
Jared
This simple cake recipe seems like it came straight out of the 70s.
Added on 27 April 2009
- Serves 1
- Prep: 15m
- Cook: 1h
- Difficulty: 2-Pretty easy
- 0 Comments
- 92 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Savory Black-Eyed Pea Soup
by
toya
This tasty soup is hearty and nourishing, and made with sustainable ingredients only.
Added on 11 April 2009
- Serves 0
- Prep: n/a
- Cook: n/a
- Difficulty: Unknown
- 0 Comments
- 26 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Crêpes
(1)
by
Jared
My wife picked up this simple recipe from a family that she stayed with on a student exchange in Brittany, France. Great for breakfasts and desserts...especially crêpes suzette.
Added on 5 January 2009
- Serves 4
- Prep: 10m
- Cook: 10m
- Difficulty: 2-Pretty easy
- 1 Comment
- 30 Views
- 2 Forks
- 2 Descendants
- Not tried yet
Carrabba's Bread Dipping Spice Mix
by
BeckonFood
If you have ever eaten at a Carrabba's Italian restaurant, you, like me, have probably fallen in love with the spice mix they bring to the table and mix with olive oil for dipping your bread in. It's flavorful and has a zing that is a bit addictive. This mix recipe approximate's Carrabba's and can...
Added on 2 January 2009
- Serves 1
- Prep: 5m
- Cook: n/a
- Difficulty: 1-Piece of cake
- 0 Comments
- 724 Views
- 2 Forks
- 2 Descendants
- Not tried yet
Pork Kebabs
by
pam
A lovely slightly spicy pork kebab. Remember to marinade for at least 24 hours though!
Added on 22 July 2008
- Serves 0
- Prep: n/a
- Cook: n/a
- Difficulty: Unknown
- 0 Comments
- 292 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Definition of italian
Coming soon!
stuart and jen
