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Peach Chilli Jam (2) by claire

Forked and changed Peach salsa: "Simplified a bit and put in British quantities"

My first attempt at preserving. This is delicious and easy. Great with cooked meats, in sandwiches and just on a cracker with some salty cheese!

Forked on 20 September 2008 and since changed

Peach salsa (1) by Jared

I got this recipe from someone who used to work at Kraft. While she was working there she developed a good friendship with the chefs and home economists in the Kraft kitchens. Delicious and simple, ...

Added on 5 September 2008

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Easy dill pickles (1) by Jared

I have a love-hate relationship with canning season. On the one hand I love the fruits (or veg) of our labour, but on the other hand the smell in the kitchen reminds me of going back to school. Talk about negative smell association. You'll like this simple recipe for dill pickles, there is hard...

Added on 27 August 2008

  • Serves 12
  • Prep: 30m
  • Cook: 30m
  • Difficulty: 3-Medium
  • 0 Comments
  • 167 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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