- Showing everyone's recipes (4)
Zesty Grilled Garlic-Herb Chicken
by
Mojen
A Lovely, simple, and crowd pleasing chicken which will make you seem like a master chef, with very little effort! Note: serve with something 'wet', it can get a bit sticky otherwise Original recipe from: http://allrecipes.com/Recipe/Bessys-Zesty-Grilled-Garlic-Herb-Chicken/Detail.aspx
Added on 14 March 2008
- Serves 4
- Prep: 15m
- Cook: 45m
- Difficulty: 1-Piece of cake
- 0 Comments
- 42 Views
- 1 Fork
- 1 Descendant
- Not tried yet
Chinese barbeque marinade
by
Kyrea
Play around with these ingredients - I regularly use variations of this on both pork and chicken. The longer you leave the meat in, the tastier it gets, and the more tender the meat - great with summer salads, or with rice and stir-fry vegetables in winter.
Added on 9 June 2008
- Serves 0
- Prep: 5m
- Cook: n/a
- Difficulty: 1-Piece of cake
- 0 Comments
- 172 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Delicious lamb kebabs with apricot couscous and mint dip
by
gontofe
Does exactly what it says on the tin
Added on 17 June 2008
- Serves 4
- Prep: n/a
- Cook: n/a
- Difficulty: Unknown
- 0 Comments
- 53 Views
- 1 Fork
- 1 Descendant
- Not tried yet
Pork Kebabs
by
pam
A lovely slightly spicy pork kebab. Remember to marinade for at least 24 hours though!
Added on 22 July 2008
- Serves 0
- Prep: n/a
- Cook: n/a
- Difficulty: Unknown
- 0 Comments
- 15 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Platter 1 of 1 1
Definition of marinade
Coming soon!
