noodles +

  • Showing everyone's recipes (13)

Beef and Noodle Stir Fry (1) by Row

This is a Bill Granger recipe that calls for Gai Larn or Chinese Broccoli. Naturally, we can't get such exotic veggies in Yorkshire, so I've used normal Broccoli and that works a treat.

Added on 22 February 2011

  • Serves 4
  • Prep: n/a
  • Cook: n/a
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 173 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Spicy Chicken with Cucumber and Cashew Salad (2) by Row

A Bill Granger recipe, found in a back edition of Delicious magazine. Its worth noting that in the magazine, the original quantity of sugar for the salad dressing was 3 tbsp which I felt had to be a misprint - it was simply too sweet for my taste. So I've put 1 tsp as a guide amount into my recipe...

Added on 10 February 2011

Teriyaki Salmon (1) by claire

Tasty grilled salmon. Incredibly simple. Just marinade for about 2 hours and grill for 10 mins. Serve with steamed veg like pak choi, mushrooms or cabbage (or all three) and noodles.

Added on 26 January 2011

  • Serves 2
  • Prep: 5m
  • Cook: 10m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 127 Views
  • 2 Forks
  • 2 Descendants
  • Not tried yet

Pad Thai (1) by Row

Forked and changed Pad Thai: "Slight change to ingredient quantities"

This recipe is all about preparation. A classic Thai dish, and there are a hundred variations on a theme. Ours is based on a mixture of a version a friend gave us from her cooking course in Thailand a...

Forked on 24 January 2010 and since changed

Most popular forks in this family:

Chicken Cannelloni (1) by Recipe Guru

A Delicious Chicken Cannelloni Recipe

Added on 30 November 2009

  • Serves 6
  • Prep: 30m
  • Cook: 20m
  • Difficulty: 3-Medium
  • 0 Comments
  • 419 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Asian fusion broth (1) by claire

Warming comfort food with a bit of a heat hit.

Added on 24 November 2009

  • Serves 4
  • Prep: 5m
  • Cook: 30m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 171 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Pad Thai (1) by Simon

Forked and changed Pad Thai: "I swopped the word (and the actual ingredient) 'chicken' with 'prawn' (pre-cooked). Yum."

This recipe is all about preparation. A classic Thai dish, and there are a hundred variations on a theme. Ours is based on a mixture of a version a friend gave us from her cooking course in Thailand a...

Forked on 5 July 2009 and since changed

  • Serves 4
  • Prep: 30m
  • Cook: 15m
  • Difficulty: 3-Medium
  • 0 Comments
  • 53 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Most popular forks in this family:

Stir-fry satay pork by gontofe

Ok, if you, like me, have been drawn in by the 'pork belly fever' gripping the UK (see here), you may have some left over and want to know what to do with it, this is simple, quick and tasty! Feel free to add ginger or anything else you fancy.

Added on 17 February 2009

  • Serves 0
  • Prep: 5m
  • Cook: 5m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 254 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Spicy miso ramen with teriyaki salmon by Mark

An authentic-tasting and easy to make Japanese soup. Perfect flu fodder.

Added on 11 January 2009

  • Serves 0
  • Prep: 15m
  • Cook: 20m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 3758 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Garlicky asparagus egg noodles (1) by Jared

Simple and great tasting side dish. Licking the bowl is allowed.

Added on 4 September 2008

  • Serves 2
  • Prep: 10m
  • Cook: 15m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 539 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Platter 1 of 2   1 2 Next ›



Definition of noodles

fjordaan's little picture Coming soon!


Related tags

Coming soon!

Related groups

Coming soon!