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  • Showing everyone's recipes (3)

Pasta shells with anchovies & pangrattato (1) by Jared

I pulled this recipe from a 2006 Waitrose recipe card. The original recipe called for orecchiette, but they didn't have any at the grocery store. I love the pangrattato mixture, I'm sure you could add it to salads and sorts of other Italian meals. Note: once the anchovies have cooked down they ar...

Added on 19 May 2009

  • Serves 4
  • Prep: 10m
  • Cook: 15m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 116 Views
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  • Not tried yet

Asparagus with Hazelnut Vinaigrette by kaitlyn

Easy and impressive asparagus side dish. Blanching the asparagus is quick and yields delicious, nicely colored asparagus with a flavorful dressing.

Added on 9 April 2008

  • Serves 0
  • Prep: 5m
  • Cook: 5m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 7 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Double Potato Bake (2) by Row

Not for anyone on the Atkins diet! This was from an old Nigella recipe book, one of the few that we actually enjoyed from it. I've tinkered with the quantities a bit, and you can add another potato and sweet potato (if you're feeling ravenous) without diluting the flavour at all.

Added on 23 March 2008

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