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Crock Pot Golden Pork Chops (1) by JimKC

It sounds great but I haven't tried it yet.

Added on 30 November 2009

Serves 5
Prep: 20m
Cook: 6h
Difficulty: 2-Pretty easy
2 Comments
9 Views
2 Forks
2 Descendants
Not tried yet

Baked Potato Soup (1) by Recipe Guru

This is a delicious and hearty Baked Potato Soup recipe the entire family will love.

Added on 30 November 2009

Serves 4
Prep: 20m
Cook: 1h
Difficulty: 2-Pretty easy
0 Comments
54 Views
0 Forks
0 Descendants
Not tried yet

Green beans with tomatoes and parmesan by janen

A quick and tasty way to cheer up frozen green beans.

Added on 25 November 2009

Serves 0
Prep: 5m
Cook: 5m
Difficulty: 1-Piece of cake
1 Comment
6 Views
1 Fork
1 Descendant
Not tried yet

Warm Asian Beef Salad (3) by Row

Adapted from Antony Worrall Thompson's GI diet book; his recipe feeds 4, but frankly if this is divided into four servings, you're just going to want to eat a thick slice of bread afterwards and undo all your good work - so you might as well have a bit more steak and raw veggies imo :)

Added on 25 November 2009

Serves 2
Prep: 15m
Cook: 5m
Difficulty: 1-Piece of cake
2 Comments
31 Views
1 Fork
1 Descendant
Rated by 2 people

Toasted rice pilaf by Hawthorne

The process of toasting the rice before adding liquid adds an extra flavour dimension. Easily increased.

Added on 16 June 2009

Serves 2
Prep: 5m
Cook: 1h
Difficulty: 2-Pretty easy
0 Comments
12 Views
0 Forks
0 Descendants
Not tried yet

Roast Pork Belly & Potatoes (4) by stuart and jen

Roast the pork belly directly on the oven rack over the potatoes ... that way the seasoned potatoes soak up the juices from the roast ... food heaven! Inspired by Nigel Slater.

Added on 1 March 2009