- Showing everyone's recipes (4)
Chicken and Tomato Garlicky Curry
(6)
by
offmessage
So, like all part time chefs, I only cook on special occasions. This is a real special occasion dish. Very very rich, bit of a faff to make, as hot as you want. It's one of my homages to British Curry house culture - trying to make my own equivalent of my favourite curry; Garlic Chilli Chicken. ...
Added on 10 November 2007
- Serves 2
- Prep: 1h
- Cook: 1h 30m
- Difficulty: 3-Medium
- 3 Comments
- 152 Views
- 0 Forks
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Rated
by 1 person
Brinjal (Aubergine) Bhaji
(3)
by
offmessage
A sumptuous side dish; rich and filling. The richness and oiliness make it hard to eat a lot of this dish, but it acts as the perfect foil for sharper dishes. Absolutely gorgeous. This is a simplification of the Boorani recipe in the indispensable Madhur Jaffrey's Curry Bible.
Added on 1 March 2008
- Serves 2
- Prep: 5m
- Cook: 15m
- Difficulty: 3-Medium
- 0 Comments
- 439 Views
- 0 Forks
- 0 Descendants
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Rated
by 1 person
Normandy Potatoes
by
Mat
Tasty. This is quite a rich accompaniment, particularly if you reduce the stock & cream right down. Mum gave me this one which she's frequently used from an Italian (because there's a Normandy in Italy?) cooking book. I struggle to find something to serve this with, not that it's not tasty at all...
Added on 15 April 2008
- Serves 4
- Prep: 10m
- Cook: 30m
- Difficulty: 2-Pretty easy
- 0 Comments
- 34 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Spinach and Pea Rice
(2)
by
offmessage
A rich rice dish. Perfect with a simple main dish; also makes a fantastic veggie one pot if you're looking for something quick and healthy (and low GI). If you've got frozen spinach and frozen peas to hand this is a microwave marvel!
Added on 19 April 2008
- Serves 2
- Prep: 10m
- Cook: 20m
- Difficulty: 2-Pretty easy
- 0 Comments
- 30 Views
- 0 Forks
- 0 Descendants
- Not tried yet
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