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Sweet rye bread (2) by Jared

This recipe isn't quite the same as the savoury German rye bread you'll normally find. It's a bit sweeter and tastes great as a dessert.

Added on 4 December 2007

  • Serves 2
  • Prep: 3h
  • Cook: 30m
  • Difficulty: 4-Domestic God(dess)
  • 0 Comments
  • 50 Views
  • 2 Forks
  • 2 Descendants
  • Not tried yet

Rye Sourdough Bread by Tom Smith

Let's be honest, bread is a faff. This one is stupidly easy to make and so much more than edible. I had a go at this bread because Sophie can't really eat anything with yeast in it (although she manages to knock back a few glasses of wine before breakfast) and doesn't really respond well to wheat.

Added on 11 January 2008

  • Serves 1
  • Prep: 10m
  • Cook: 1h
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 241 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

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