seafood +

  • Showing everyone's recipes (14)

Lamb Ossobuco, Risotto Milanese and Gremolata (4) by Row

This is an amalgamation of some of Delia's "easy" recipes where she cheats a bit too much for my liking. Ossobuco is usually made with veal, but this recipe uses lamb neck fillets and is absolutely delicious.

Added on 23 February 2010

Pasta shells with anchovies & pangrattato (1) by Jared

I pulled this recipe from a 2006 Waitrose recipe card. The original recipe called for orecchiette, but they didn't have any at the grocery store. I love the pangrattato mixture, I'm sure you could add it to salads and sorts of other Italian meals. Note: once the anchovies have cooked down they ar...

Added on 19 May 2009

  • Serves 4
  • Prep: 10m
  • Cook: 15m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 115 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Sticky Lemon Chicken (2) by stuart and jen

Just the right balance of honey and lemon gives this dish maximum flavour and moistness ...

Added on 17 May 2009

  • Serves 4
  • Prep: 5m
  • Cook: 1h
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 201 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Whole Wheat Sweet Potato Bread by theblankplate

This is a variation of the brad machine bread recipe. You can easily make your own sweet potato butter if you want. Boil and mash sweet potatoes and add sugar cinnamon and nutmeg to your liking. You can also put in other butters like pumpkin butter or apple butter.

Added on 4 February 2009

  • Serves 0
  • Prep: 10m
  • Cook: 3h
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 60 Views
  • 1 Fork
  • 0 Descendants
  • Not tried yet

Penne alfredo by Mat

Yeah - everyone has one of these. This is my throw together version

Added on 15 April 2008

  • Serves 3
  • Prep: 15m
  • Cook: 15m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 354 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Homemade Guacamole (1) by Tora

How can you even consider eating texmex without this wonderful avocado dip sauce? It's great for Taco's, burritos, enchiladas or even nacho supreme. It's also splendid just as a dip for your tortilla chips! Warning: You may want to double this recipe for entertaining -you'd be surprised how fast it ...

Added on 15 April 2008

Asparagus with Hazelnut Vinaigrette by kaitlyn

Easy and impressive asparagus side dish. Blanching the asparagus is quick and yields delicious, nicely colored asparagus with a flavorful dressing.

Added on 9 April 2008

  • Serves 0
  • Prep: 5m
  • Cook: 5m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 7 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Double Potato Bake (2) by Row

Not for anyone on the Atkins diet! This was from an old Nigella recipe book, one of the few that we actually enjoyed from it. I've tinkered with the quantities a bit, and you can add another potato and sweet potato (if you're feeling ravenous) without diluting the flavour at all.

Added on 23 March 2008

Italian sausage rolls with a fresh tomato sauce (1) by Jared

Sausage! Tasty for summer, winter, lunch or dinner.

Added on 29 February 2008

  • Serves 2
  • Prep: 5m
  • Cook: 15m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 208 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Baked Macaroni, Cod and Cheese (5) by Jared

This is great comfort food, when it's -30C outside one needs something to keep the insides warm.

Added on 29 January 2008

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