vindaloo +

Chicken Vindaloo (3) by offmessage

Hot, sharp, genuinely interesting; this isn't as hot as its British curry house counterpart. Instead this is based on more traditional recipes (primarily this one at Aayi's recipes). Worth noting that, whatever we may have been led to believe, the aloo in vindaloo doesn't mean potatoes. Instead it...

Added on 15 March 2008

• Serves 2
• Prep: 30m
• Cook: 20m
• Difficulty: 2-Pretty easy
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