vinegar +

Sweet & sour red cabbage by bnem

Ooh, it's all about the cabbage. Good with fatty things like pork or duck, though had it the other day with a chicken and roast potatoes (chopped small and cooked around the bird with a bit of lemon thyme - yum).

Added on 31 October 2008

• Serves 4
• Prep: 10m
• Cook: 1h
• Difficulty: 1-Piece of cake
• 2 Comments
• 32 Views
• 0 Forks
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