Alex Andronov's recipes: Mmmmm…

Pineapple/fennel by Alex Andronov

An easy recipe from Ferran Adrià's book, A Day at El Bulli

Added on 21 February 2011

  • Serves 10
  • Prep: 30m
  • Cook: 7h
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 333 Views
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  • Not tried yet

Halloumi Curry (1) forked from offmessage

A really tasty curry - the garam massala and cinnamon balance the heat of the chillis and the richness of the tomatoes nicely, while the Halloumi gives an interesting alternative to meat. This is a simplification of the Halloumi Curry recipe on The Superflux blog (thanks to Anne for pointing me t...

Forked on 21 February 2011

  • Serves 2
  • Prep: 15m
  • Cook: 45m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 85 Views
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  • Not tried yet

Fennel & Grapefruit Risotto (2) forked from forkstar

A slightly unusual citrus twist on your usual lovely warming rice dish

Forked on 14 May 2008

  • Serves 4
  • Prep: 15m
  • Cook: 30m
  • Difficulty: 3-Medium
  • 0 Comments
  • 44 Views
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Parmigiana di Melanzana (1) forked from forkstar

Baked sliced aubergine with tomato, taleggio and parmesan cheese. This recipe is from Rick Stein's Mediterranean Escapes, which is well worth a look if you like this kind of thing. A lot of good seafood recipes, amongst other things. This is good on it's own for lunch, or would go nicely as p...

Forked on 13 May 2008

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Alex Andronov's tags

cheese, fennel, dish, palate, side, indian, rice, parmesan, risotto, pineapple,

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