JayPea's recipes: Mmmmm…



Honey Garlic Chicken (1) forked from Jared

Oh my this recipe is gorgeous. Serve it up with some roasted potatoes and some greens.

Forked on 7 April 2008

Hot Spicy Chicken Curry with Yoghurt (3) forked from offmessage

This is a hot curry with a really satisfying thick sauce. The fennel seeds, garam masala and fresh coriander are vital to the flavour, balancing out the heat with a touch of aniseed and sweetness. Serve with naan bread and daal.

Forked on 7 April 2008

Lemon Coriander Chicken (3) forked from offmessage

This is genuinely one of the tastiest and most unusual dishes I have ever cooked. It's only a slight variation of (at least in my opinion) the best recipe in Madhur Jaffrey's fantastic Ultimate Curry Bible. The lemon juice and fresh coriander combine to make a beautifully sharp and tangy sauce, back...

Forked on 7 April 2008

Chicken Biryani (5) forked from Hawthorne

This chicken biryani is the best that I've found. I think that it originated in one of Madhur Jaffrey's books, but I've made some adaptations over the years. It can be served either with a vegetable curry or a simple tomato/red onion/coriander salad. Don't be put off by the time taken to make this ...

Forked on 7 April 2008

Peaches and plums chicken (1) forked from Jared

Another hotpot favourite, get a nice french loaf to serve it with. A great way to use the fruits of summer, if you don't have peaches and plums available...pears and apples taste just as good. I wanted to try removing the fruits and chicken and reducing the sauce to a syrup...but I didn't have time ...

Forked on 7 April 2008

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