feef0307's recipes: Mmmmm…
- Showing all recipes (6)
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Slow cooked fusion chicken curry
(1)
forked from
Row
A mixture of Malay, Indian and Chinese flavours, this curry is mouthwatering.
Forked on 10 February 2013
- Serves 4
- Prep: 5m
- Cook: 4h
- Difficulty: 1-Piece of cake
- 0 Comments
- 60 Views
- 0 Forks
- 0 Descendants
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Rated
by 1 person
Finnish Meatballs with Allspice and Cream Sauce
(3)
forked from
lukkie_shipwreck
From the Falling Cloudberries cookbook written by Tessa Kiros. Very similar to the ones from Ikea served with that lovely light brown creamy sauce. A jar of cranberry or lingonberries jam won't go amiss. Best to serve this with a green salad and some boiled new potatoes.
Forked on 10 February 2013
- Serves 6
- Prep: 30m
- Cook: 1h
- Difficulty: 3-Medium
- 0 Comments
- 60 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Bobotie.
(1)
forked from
Darkwing
The national dish of South Africa.
Forked on 10 February 2013
- Serves 6
- Prep: 15m
- Cook: 45m
- Difficulty: 2-Pretty easy
- 6 Comments
- 117 Views
- 0 Forks
- 0 Descendants
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Rated by 1 person
Moroccan chicken casserole
(1)
forked from
claire
Nabbed from Nigel Slater's latest program the other day. Its really rather tasty.
Forked on 10 February 2013
- Serves 2
- Prep: 10m
- Cook: 15m
- Difficulty: 2-Pretty easy
- 0 Comments
- 39 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Tourte aux groseilles
(12)
forked from
growdigital
Forked and changed Tourte aux groseilles: "Trying a red currant version"
Translated from Swiss magazine 'Betty Bossi' June 1992 This is a wonderfully summery cake, a very typical swiss "fruit mixed with meringue" layer on top of a lemon biscuit base. Far easier than it looks, if you can manage to fluffy egg whites with sugar, you can do it. It can also be done with redc...
Forked on 10 February 2013
- Serves 6
- Prep: 30m
- Cook: 45m
- Difficulty: 3-Medium
- 0 Comments
- 100 Views
- 0 Forks
- 0 Descendants
- Not tried yet
Lemon risotto with prawns and scallops
(1)
forked from
lukkie_shipwreck
We made this for a celebration dinner: some friends of ours announced their engagement and we wanted to make something that would go well with a bottle of Bollinger. This dish fit the bill perfectly!
Forked on 10 February 2013
- Serves 4
- Prep: 30m
- Cook: 30m
- Difficulty: 3-Medium
- 1 Comment
- 25 Views
- 0 Forks
- 0 Descendants
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Rated by 2 people
Platter 1 of 1 1
Finnish Meatballs with Allspice and Cream Sauce
