kaitlyn's recipes: Mmmmm…

Heirloom Tomato Bruschetta (1) by kaitlyn

Quick, easy, delicious way to use up all of those tasty heirloom tomatoes in your garden!

Added on 29 May 2008

  • Serves 0
  • Prep: 15m
  • Cook: 5m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 122 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Classic Tomato Bruschetta by kaitlyn

I don't even like tomatoes, and I love this appetizer. It's the perfect thing for summertime, when tomatoes are in season and delicious.

Added on 9 April 2008

  • Serves 0
  • Prep: 15m
  • Cook: n/a
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 11604 Views
  • 2 Forks
  • 2 Descendants
  • Not tried yet

Stuffed Mushrooms by kaitlyn

Easy and absolutely delicious stuffed mushroom recipe. Makes a great appetizer for a pasta dinner.

Added on 9 April 2008

Autumn mushroom soup (1) forked from Jared

Get your hands on as many different varieties of mushrooms as you can and make this soup on the next rainy day. Tasty and filling.

Forked on 9 April 2008

  • Serves 4
  • Prep: 15m
  • Cook: 30m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 29 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Gnocchi (1) forked from Jared

This recipe is a bit of a blast from the past. My great grandmother used to make gnocchi on a regular basis. My favourite was to fry left over gnocchi with butter in the morning for breakfast.

Forked on 9 April 2008

Imam Bayildi - the Imam Fainted forked from Jonathan

Ver nayce - baked aubergine for people who don't like vegetarian food. This is the minimal version.

Forked on 9 April 2008

Ginger and Coriander Chicken (3) forked from offmessage

Sharp, fresh and unusual. This isn't a tomato or coconut curry which, when you cook curries regularly, is a real bonus. This is based on the pepper chicken from Anjum Anand's Indian Food Made Easy but I honestly prefer my version - more ginger, more heat, less salty. Remember, you don't have to e...

Forked on 9 April 2008

Uncle Greg's Almond Roca (1) forked from Nog

Every Christmas, my great-uncle Greg would make Almond Roca, and send a box to family members all over the US. As the next-oldest Greg in my family, I've also taken to making Roca.

Forked on 9 April 2008

  • Serves 0
  • Prep: 5m
  • Cook: 30m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 28 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Made from scratch brownies forked from achmorrison

Brownies should not come from a box, but they shouldn't be hard to make, either.

Forked on 9 April 2008

  • Serves 9
  • Prep: 10m
  • Cook: 45m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 22 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Fennel & Grapefruit Risotto (2) forked from forkstar

A slightly unusual citrus twist on your usual lovely warming rice dish

Forked on 9 April 2008

  • Serves 4
  • Prep: 15m
  • Cook: 30m
  • Difficulty: 3-Medium
  • 0 Comments
  • 35 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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