offmessage's recipes: Mmmmm…



Chana masala (Chole) (1) by offmessage

Inspired by a recent trip to the amazing Bundobust I had to see if I could recreate their Chole Bhature. This is just the Chole, I'll leave you to work out the flatbreads youselves! There are some faffy things in this one - you need a wet/dry grinder (incredibly useful for lots of indian cooking) an...

Added on 13 May 2017

  • Serves 2
  • Prep: 45m
  • Cook: 1h 15m
  • Difficulty: 4-Domestic God(dess)
  • 0 Comments
  • 36 Views
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Moong Dhal with Mushrooms (1) by offmessage

A really satisfying warming vegetarian dish that makes two generous portions. No need for any accompaniments, just this will do. Moong dhal (yellow splite peas) used to be difficult to find, but any large branch of the main UK supermarkets stock them now, and their nutty flavour is a real bonus in t...

Added on 30 April 2017

  • Serves 2
  • Prep: 45m
  • Cook: 1h 30m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 17 Views
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Fungaloo Vegan Country Pie by offmessage

It was the Isotoma Bake Off a couple of weeks ago. I entered the Hot Water Crust pastry category, with the added complication of wanting to make my entry vegan. So a mildly curried potato and mushroom pie was born.

Added on 17 April 2016

  • Serves 0
  • Prep: 30m
  • Cook: 2h 30m
  • Difficulty: 4-Domestic God(dess)
  • 0 Comments
  • 103 Views
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Filthy filthy chocolate tart (1) by offmessage

This is seriously chocolatey. Like pornographically chocolatey. Definitely a special occasions dessert.

Added on 15 November 2015

  • Serves 0
  • Prep: 2h
  • Cook: 1h 30m
  • Difficulty: 3-Medium
  • 0 Comments
  • 91 Views
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Paneer and lentil one pot curry (1) by offmessage

Vegetarian. Full of protein. Ludicrously filling. 600 cals if you eat half, 400 if you split it into three (still massive) portions.

Added on 13 July 2015

  • Serves 2
  • Prep: 10m
  • Cook: 15m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 139 Views
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Murgh (Chicken) Masala by offmessage

Rich, creamy curry that can be made anything from beautifully mild to fiery hot. The recipe here is fiery hot, but by taking out some, any or all of the fresh chillies and cayenne pepper you can balance the heat to your taste. It's simple to make, too, and there's no marinading required. Each servin...

Added on 5 October 2014

  • Serves 2
  • Prep: 15m
  • Cook: 1h
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 61 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Bakewell Tart (1) by offmessage

It's hard to argue with a Bakewell Tart. One of my first forays into pastry (inspired by the GBBO, obviously); it's absolutely gorgeous!

Added on 28 April 2014

  • Serves 8
  • Prep: 20m
  • Cook: 1h 15m
  • Difficulty: 4-Domestic God(dess)
  • 0 Comments
  • 118 Views
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Halloumi Curry (1) by offmessage

A really tasty curry - the garam massala and cinnamon balance the heat of the chillis and the richness of the tomatoes nicely, while the Halloumi gives an interesting alternative to meat. This is a simplification of the Halloumi Curry recipe on The Superflux blog (thanks to Anne for pointing me t...

Added on 6 February 2011

  • Serves 2
  • Prep: 15m
  • Cook: 45m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 3823 Views
  • 3 Forks
  • 3 Descendants
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The perfect granary (whole grain) bread for a Panasonic bread machine (1) by offmessage

This recipe makes a pretty perfect whole grain loaf in a Panasonic breadmaker. This is the bread I have for breakfast every day. All measurements refer to the cup and spoon provided with the machine.

Added on 1 March 2009

  • Serves 10
  • Prep: 5m
  • Cook: 5h
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 7492 Views
  • 0 Forks
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The perfect white bread for a Panasonic breadmaker (1) by offmessage

Breadmakers seem to have personalities; I'm on my third machine (each from a different manufacturer) and each one has needed its own set of recipes. This recipe makes a perfect white loaf in my Panasonic SD-253. All measurements refer to the cup and spoon provided with the machine.

Added on 15 November 2008

  • Serves 10
  • Prep: 5m
  • Cook: 6h
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 2974 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

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