ulrike's recipes: Mmmmm…



Cauliflower Bhaji (3) forked from offmessage

I serve this as an accompaniment to all curries. I tend not to eat rice or bread myself, so this is my main side dish with all the curries I cook. This is a variant of Madhur Jaffrey's Cauli Bhaji - I've taken out all of the heat and added more ginger, more cumin and the lemon juice for more fresh...

Forked on 7 August 2010

No Faff Carrot Cake (1) by ulrike

No faffing about just mix it all in a bowl. Delicious. Best seller at our school fair every year! If you don't have a food processor to grate those carrots for you, yes, ok, a litlle bit of faffing will be required :-)

Added on 25 June 2010

  • Serves 12
  • Prep: 10m
  • Cook: 20m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 116 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Barbecued Pork Spare Ribs by ulrike

Sticky, sweet, as spicy as you choose to make them. My kids can't get enough of them!

Added on 23 June 2010

  • Serves 0
  • Prep: 5m
  • Cook: 2h 30m
  • Difficulty: Unknown
  • 0 Comments
  • 108 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

Chicken Rogan (3) forked from offmessage

Forked and changed Chicken Rogan: "Used the same fantastic spice paste to make a chicken curry for two"

A beautiful aromatic curry, using the spice paste mix from Waldo's lovely Lamb Rogan Josh.

Forked on 21 June 2010

Aromatic Chicken Curry (5) forked from offmessage

My favourite of all my curry recipes. This one is beautifully balanced; not too hot with some beautiful flavours. If my wife's opinion counts for anything this is the one you should cook! The beauty of this one is that it's actually really easy too, despite the list of ingredients. Serve with ca...

Forked on 21 June 2010

Chicken and Tomato Garlicky Curry (6) forked from offmessage

So, like all part time chefs, I only cook on special occasions. This is a real special occasion dish. Very very rich, bit of a faff to make, as hot as you want. It's one of my homages to British Curry house culture - trying to make my own equivalent of my favourite curry; Garlic Chilli Chicken. ...

Forked on 21 June 2010

Sweet Chilli Beef Salad (1) by ulrike

I think it originated from a brochure advertising Scottish Beef that I picked up at the butchers. The combination of watercress, avocado and beef with a touch of lime and chilli is divine.

Added on 18 June 2010

  • Serves 0
  • Prep: 5m
  • Cook: 20m
  • Difficulty: 2-Pretty easy
  • 0 Comments
  • 863 Views
  • 1 Fork
  • 1 Descendant
  • Not tried yet

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