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Description (Some HTML is OK)
Homemade Chai Tea spice mix, serve with hot milk and/or sugar to taste.
Ingredients
Makes 0 servings
- Required
- Spice (Coffee) grinder
- 50% Cardamon ( pronounced "E-lie'che" if you are going to an Indian store)
- 50% Fennel/Anise seeds (pronounced "Sanmff" if you are going to an Indian store)
- Optional
- one or two cloves
- half dozen black pepper corns
- ginger (either dried or add fresh when making Chai)
Preparation
Put big spices in grinder and grind to a coarse powder
Add small spices and grind again to a medium fine powder
Keep in an airtight container away from heat, moisture and light.
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Comments
My Dad used to make a Thermos of chai he'd take with him to work every day. Basically just boiling a pan of half milk, half water with Tetley's teabags, some Anise seeds and one cardamon pod with some sugar. Low-brow, but brilliant! Also, I've recently come across a ready mix that's pretty good - https://www.drinkmechai.co.uk/shop/
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