forkstar's recipes: Mmmmm…

Crispy Coconut Chicken (1) forked from Row

These are delicious hot or cold and good for kids' lunchboxes as they're not too spicy.

Forked on 21 September 2011

  • Serves 6
  • Prep: 5m
  • Cook: 45m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 27 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Crispy Coconut Chicken (1) forked from Row

These are delicious hot or cold and good for kids' lunchboxes as they're not too spicy.

Forked on 18 September 2011

  • Serves 6
  • Prep: 5m
  • Cook: 45m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 51 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

V Moist Chocolate Cake (2) forked from Row

My friend Sally was making a birthday cake for her son and was eulogising about this random cake recipe she'd found on the interwebs and used for his Lighting McQueen cake. So I thought I'd give it a go. NB I've only included the recipe for the cake, not the buttercream icing that I used in this ...

Forked on 4 August 2011

Baked eggs with spinach and tomato. On toast. forked from winjer

Dead simple recipe, takes about 40 mins to prepare all told. Most of it is waiting, but if you don't mind standing in the kitchen slurping wine then who is counting?

Forked on 25 June 2011

Latkes (1) forked from iamseitan

Traditional Potato Latkes for Hanukkah

Forked on 15 June 2011

  • Serves 8
  • Prep: 1h
  • Cook: 2h
  • Difficulty: 3-Medium
  • 0 Comments
  • 29 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Lemony roasted potatoes (patates psites) forked from lukkie_shipwreck

Greek lemon-oregano Rroasted potatoes.

Forked on 15 June 2011

  • Serves 6
  • Prep: 15m
  • Cook: 30m
  • Difficulty: 1-Piece of cake
  • 0 Comments
  • 30 Views
  • 0 Forks
  • 0 Descendants
  • Not tried yet

Brunch-style Toad in the Hole (1) forked from Row

Forked on 17 February 2011

Beef in Ale Casserole with Mustard and Chive Dumplings (1) forked from Row

Forked on 16 November 2010

Egg and Bacon Salad (1) forked from Row

Quick and easy.

Forked on 5 October 2010

Julia Child's Beef Bourguignon (2) forked from Row

I was inspired to have a go at this after watching the film Julie & Julia, based on a blog of one woman's attempts to make all 500+ recipes in Julia Child's seminal cookbook "Mastering the Art of French Cooking" in the space of one year. It's a bit of a faff (I've rated it as a 3 because of faffdom...

Forked on 21 July 2010

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